I love making salsa. It takes SO much better than the jarred kind and you can alter it to your liking. Even though it takes some time, and always leaves me fingers burning for days, it is so worth it. I have a tried and true recipe that is insanely good!
Salsa
5 Tomatoes
1 red onion
1 mango
1 bundle of cilantro
2 limes
2 habanero peppers
S&P
1 red onion
1 mango
1 bundle of cilantro
2 limes
2 habanero peppers
S&P
I rotate the ingredients in and add lime salt and pepper, squish together two seperate times throughout the process. I add cilantro and habanero at the very end. Its best if you let it sit and all the flavors mix together before serving.
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